Thursday, March 22, 2012

Sharing Web Resources…… Week 4

The information on the Zero to Three website that is particularly relevant to my professional development is Infant and Toddler Policy Issues.  Working in Early Head Start I like to stay current on issues pertaining to health and nutrition. The issue  on the impact of child nutrition programs and provides policy recommendations for the reauthorization of the federal Special Supplemental Nutrition Program for Women, Infants and Children (WIC) and the Child and Adult Care Food Program (CACFP) make me view this in a new way (Sklar & Kossen, 2009).  I’ve had experience in both programs and it is interesting to learn the recommendation to better serve families.


Policy Recommendations

  1. Revise CACFP area eligibility to allow more food insecure families with infants and toddlers, particularly those living in rural areas, to receive access to nutritious foods.
  2. Increase CACFP reimbursements to reflect the actual cost of providing food.
  3. Eliminate administrative barriers to participating in child nutrition programs.
  4. Increase efficient use of resources by requiring collaboration between WIC agencies and early care and education programs such as Early Head Start.

Through the website, I’ve learned politicians and neuroscientists add to the website by the research.  For instance, there is a section Public Policy where there are different topics where politicians and neuroscientists’ expertise are added to the information. 

                                               
In exploring the website, I’ve learned there is link for state and community policy. This link is for policy decisions made at the state and community levels directly impact the lives of infants, toddlers, and their families.


The Child and Adult Care Food Program
(CACFP), established in 1968, reimburses
family child care providers, child and adult
care centers, Head Start and Early Head Start
providers, and afterschool programs for the
nutritious food served to eligible children, as
well as meal preparation costs and training
for staff on nutrition, child development
as it relates to feeding practices, and
Implementation of the CACFP program (Sklar & Kossen, 2009).

The Special Supplemental Nutrition
Program for Women, Infants and
Children (WIC), begun in 1974, is a federally
authorized program providing economic
supports to purchase nutritionally balanced
foods, nutrition education, breastfeeding
instruction and promotion, nutrition
counseling, and referrals to health and other
social services (Sklar & Kossen, 2009).


Sklar, C., & Kossen, J. (2009, June). Reauthorization of wic and cacafp. Retrieved from http://main.zerotothree.org/site/DocServer/Nutrition.pdf?docID=9081



Zero to three, national center for infants, toddlers, and families. (2012). Retrieved from http://zerotothree.org/




3 comments:

  1. Andrea,
    Thank you for shedding light on the nutritian issue for preschoolers. I have only taught elementary school and I have never thought about this as being a problem until I started this program. Each week, more light is shed on what an impact this can have on a child's educational start. Thank you for sharing!

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  2. Hi Andrea,

    healthy nutrition is very important for children's development. The policy information is very helpful when serving families. Mothers must be concerned about their nutrition during their pregnancy to improve the chances of having a healthy baby. Children's health is an important step in preparing them for a high quality education.

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  3. Hi Andrea,

    Thank You for sharing such valuable information. The Child and Adult Care Food Program is relevant to my future profession as a Family Child-Care Provider. I will do further research on this program because it teaches child-care providers and families how to serve nutritious meals to young children. Thanks A Bunch Andrea!

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